/ Main Dishes
ALTMODISCHER DEUTSCHER GULASCH
photo of Altmodischer Deutscher Gulasch Recipe
mixed dried herbs (thyme, rosemary, marjoram)
potatoes, peeled and diced
How to Make ALTMODISCHER DEUTSCHER GULASCH
1Heat olive oil in a large skillet over medium heat. Add beef and cook until brown.
2Add the onion and cook until transparent.
3Add carrots, potatoes, herbs and paprika and stir for a few minutes until thoroughly combined.
4Add red wine, tomatoes and the spices, including salt and pepper, and simmer, covered, for 2 to 3 hours. Add water if necessary.
5Serve with dumplings, noodles or rice.
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About ALTMODISCHER DEUTSCHER GULASCH
Posted: Fri, Apr 5, 2013