7-LAYER CASSEROLE
Rating:
★★★★★ 1 vote5
Comments:
Serves:
Makes 4 servings
Prep:
20 Min
Cook:
1 Hr 30 Min
Method:
Bake
Ingredients
-
1 lbground beef
-
3 largecarrots, sliced
-
3 stalk(s)celery, chopped
-
1 largepotatoes, thinly sliced
-
1 mediumonion, thinly sliced
-
4 ozcan mushrooms, drained
-
1green pepper, chopped
-
·salt and pepper to taste
-
1/4 tspbasil
-
1/4 tsptarragon
-
1 can(s)cream of tomato soup
How to Make 7-LAYER CASSEROLE
- In a 9x13-inch baking pan, layer ingredients in order listed. Cover with foil. Bake at 350 degrees for 1 1/2 hours. Makes 4 servings.
About 7-LAYER CASSEROLE
Course/Dish: Beef, Casseroles
Main Ingredient: Vegetable
Regional Style: American
Dietary Needs: Dairy Free, Soy Free
