5-Hour Stew
By
Jennifer Recker
@jencooks4
1
This is easy for a busy family. Put it in the crockpot and come home later in the day, and supper is ready! Even my picky son will eat it!
Ingredients
- 1 c
- v-8 vegetable juice
- 2 tsp
- salt
- 1 Tbsp
- sugar
- 2 Tbsp
- minute tapioca
- 2 lb
- stew meat
- 5
- potatoes, cubed
- 2
- carrots, sliced
- 2-3
- stalk celery, chopped
- 2 small
- onions, sliced
How to Make 5-Hour Stew
- 1Put all ingredients in a 6-quart crock pot. Slow cook on low for 8 hours. (Do not recommend cooking in high)
