5 hour beef stew
(1 RATING)
A neighbor gave me this recipe many years ago. It is easy and delicious....Enjoy!
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prep time
15 Min
cook time
5 Hr
method
Roast
yield
6-8 serving(s)
Ingredients
- 2 pounds stewing beef
- 4 medium potatoes
- 6 large carrots
- 1 - onion
- 1 can cream of tomato soup
- 1/2 can water
- 1 box frozen peas
- 1 can cream of celery soup
How To Make 5 hour beef stew
-
Step 1Cut beef, potato, carrots and onion to desired size. Put all ingredients in a roasting pan, unmixed Bake at 275 for 5 hours. Do NOT disturb!
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