101 onion shrededbeef
Onion LoverS! the best way to treat your Onion using an Oriental Touch!
prep time
40 Min
cook time
1 Hr 5 Min
method
---
yield
3 Person
Ingredients
- 3 pounds shreded beef or thinly slice
- 1 or 2 large red, white or sweet onion cut into circulars or jullianne style
- 2 ounces soy sauce, dark
- 2 medium size lemon or 1/2oz. of lemon juice
- 2 ounces water
- 5 or more pinches ground black pepper
- IT ALL DEPENDS IF YOU WANT TO ADD MORE GROUND BLACK PEPPER. AND WHAT KIND OF ONION YOU LIKE TO USE
- 1/2 teaspoon minced garlic
How To Make 101 onion shrededbeef
-
Step 1Shred or thinly cut your beef put them on a pan and add 1oz. water, 2 oz. soy and black ground pepper. High heat simmer and let it cook till the soy and water absorbs.
-
Step 2keep on stiring till it dry, it took 15min to absorbs all liquid ingredients. It will make it's own oil so you don't need to add oil. sauteed the beef on 1/2tsp of minced garlic add the onion and lemon juice mixed well with 1oz water. sit for 30sec. and ready to serve.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Beef
Category:
Other Side Dishes
Culture:
Asian
Tag:
#Quick & Easy
Tag:
#For Kids
Tag:
#Healthy
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