101 onion shrededbeef

★★★★★ 2 Reviews
MyChef101 avatar
By Maiko Yamane
from Anchorage, AK

Onion LoverS! the best way to treat your Onion using an Oriental Touch!

★★★★★ 2 Reviews
serves 3 Person
prep time 40 Min
cook time 1 Hr 5 Min

Ingredients For 101 onion shrededbeef

  • 3 lb
    shreded beef or thinly slice
  • 1 or 2 lg
    red, white or sweet onion cut into circulars or jullianne style
  • 2 oz
    soy sauce, dark
  • 2 md
    size lemon or 1/2oz. of lemon juice
  • 2 oz
    water
  • 5 or more pinch
    ground black pepper
  • IT ALL DEPENDS IF YOU WANT TO ADD MORE GROUND BLACK PEPPER. AND WHAT KIND OF ONION YOU LIKE TO USE
  • 1/2 tsp
    minced garlic

How To Make 101 onion shrededbeef

  • 1
    Shred or thinly cut your beef put them on a pan and add 1oz. water, 2 oz. soy and black ground pepper. High heat simmer and let it cook till the soy and water absorbs.
  • 2
    keep on stiring till it dry, it took 15min to absorbs all liquid ingredients. It will make it's own oil so you don't need to add oil. sauteed the beef on 1/2tsp of minced garlic add the onion and lemon juice mixed well with 1oz water. sit for 30sec. and ready to serve.
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