Southeast Asian Peanut Noodles

Southeast Asian Peanut Noodles Recipe

No Photo

Have you made this?

 Share your own photo!

Angel Slave


For authentic flavor, I use sambal oelek (a mixture made of chiles, brown sugar, & salt found in most ethnic groceries) in place of hot chili sauce.

At the Oriental grocer I purchase 1 8 oz package of flat rice stick noodles (buckwheat if available)


★★★★★ 1 vote

5 Min
15 Min
Stove Top


Add to Grocery List

1 (8oz) pkg
flat rice stick noodles
1/4 c
low-sodium teriyaki sauce
4 Tbsp
peanut butter, crunchy
1/4 tsp
hot chili sauce (oriental)
2 tsp
sesame oil
6 clove
garlic, minced (@ 2 tbl)
2 Tbsp
fresh ginger, minced
4 c
snow peas, trimmed
1 8 oz pkg
seasoned baked tofu, drained, cut into 3/4' cubes
1/3 c
chopped cilantro
1 c
chopped dry-roasted peanuts
lime wedges, for garnish

How to Make Southeast Asian Peanut Noodles


  • 1Basic Stir-Fry Cooking Principle:
    Preheat the skillet or pan on the stove (medium-high heat should work) for 3-4 minutes BEFORE adding the oil. This will allow the skillet the heat evwenly and keep food from sticking and burning
  • 2I am laying out the directions as though no one has access to the cooking condiment sambal oelick (the mix made of chiles, brown sugar, and salt). Those who have it - please use to the heat on this condiment is super high for many
  • 3Bring 6 cups of water to a boil in a non stick skillet (large wok - or spaghetti pot. Aded noodles stir to separate then cover and remove from heat. Let stand 6 minutes to soften. Drain & set aside.
  • 4Whisk together teriyaki sauce, 2 TBS hot water, PB & chill sauce in a small bowl.
  • 5If using a wok - now is the time to wipe it out,add sesame oil, and heat over medium-high heat. Add garlic and ginger, and stir fry 30 seconds. Add snow peas and fry for 3 minutes. Add tofu, and stir-fry 1 minute. Add teriyaki mixture and cook 2 minutes, or until sauce thickens, stirring occasionally.
  • 6Add noodles, and gently toss with fork 2-3 minutes, or until noodles are coated with sauce and heated through. Sprinkle with cilantro and peanuts.
  • 7Serve hot with lime wedges

Printable Recipe Card

About Southeast Asian Peanut Noodles

Course/Dish: Pasta, Other Main Dishes
Main Ingredient: Pasta
Regional Style: Asian
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, Healthy

Show 1 Comment & Review

Restaurant Favorite Pasta Recipes You Can Make At Home

Restaurant Favorite Pasta Recipes You Can Make at Home

Kitchen Crew

There is an Italian restaurant in my neighborhood that I absolutely love. When it first opened, I became a regular. Maybe too regular... After one meal I realized that I...

19 Delicious Pasta Recipes

19 Delicious Pasta Recipes

Kitchen Crew @JustaPinch

Having guests over and not sure what to make? Try pasta! It's versatile and always a crowd favorite. Try one of these 19 delicious pasta recipes and by the end...

20 Slurp-worthy Spaghetti Recipes

20 Slurp-Worthy Spaghetti Recipes

Kitchen Crew @JustaPinch

We give you complete permission to slurp up these yummy spaghetti recipes!