Korean Turkey Burger on greens

★★★★★ 1 Review
5hogans avatar
By Cindy H
from Flint, MI

I started out making this recipe from a recipe I got out of a magazine. Tweeked it and made it healthier and my own.

serves 4
prep time 20 Min
cook time 15 Min
method Griddle

Ingredients

  • 1 lb
    lean ground turkey
  • 3
    scallions
  • 8 tsp
    srirachia sauce
  • 2 Tbsp
    low fat mayo or vegenaise
  • 12 slice
    cucumber slices
  • 1 tsp
    sesame oil
  • 1
    sweet onion chopped
  • 1 c
    arugula
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How To Make

  • 1
    Preheat grill to medium-high
  • 2
    Combine Turkey, scallions, 5 teaspoons srirachia sauce, and sesame oil. Do not over mix.
  • 3
    Grill Burgers until internal temperature reads 165. Lest rest 5 minutes.
  • 4
    Meanwhile mix together mayo and remaining 3 t of srirachia sauce. Assemble burgers, Arugula, sauce, cucumbers, sweet onions, burger on top. Splash a little extra sauce on top. Spicy, and Yummy!!
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