Egg Drop Soup

1
Hollie Cameron

By
@darhol

Super simple and delicious!

Rating:

★★★★★ 1 vote

Comments:
Serves:
2
Prep:
10 Min
Cook:
15 Min

Ingredients

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  • 1 can(s)
    chicken broth, low salt
  • 1
    egg
  • 1 Tbsp
    corn starch
  • 1 Tbsp
    green onions, chopped

How to Make Egg Drop Soup

Step-by-Step

  1. Bring chicken broth to a boil. Reduce to medium after reaching boiling temperature.
  2. Put in all ingredients and stir for about 5 minutes
  3. Turn off stove and let sit for a few minutes to cool to desired eating temperature.
  4. Serve with wontons or fried oriental noodles.

Printable Recipe Card

About Egg Drop Soup

Course/Dish: Chicken Soups, Other Soups
Regional Style: Asian
Other Tags: Quick & Easy, Healthy
Hashtags: #Egg, #drop, #flower




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