Chinese Style Fried Rice

Chinese Style Fried Rice Recipe

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Kathy Gaver

By
@kgaver

This was one of the first dishes I made 30 years ago when I first got married. The whole family now enjoys it.

Rating:

★★★★★ 2 votes

Comments:
Serves:
4-6
Prep:
25 Min
Cook:
35 Min

Ingredients

How to Make Chinese Style Fried Rice

Step-by-Step

  1. Bring 1 cup of the water to a boil in a saucepan. Stir in rice and remove from heat. Cover and let stand for 5 minutes.
  2. Cook egg in butter in a 10" skillet until set. Add onion and the rice and cook and stir over medium heat until rice and onions are slightly browned..about 5 minutes.
  3. Combine remaining water and soy sauce. Stir into rice. Mix well and serve.

Printable Recipe Card

About Chinese Style Fried Rice

Course/Dish: Rice Sides
Regional Style: Asian
Dietary Needs: Vegetarian
Other Tag: Quick & Easy




Show 4 Comments & Reviews

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