Chinese Style Fried Rice

Name: Chinese Style Fried Rice
Prep time: 25 min
Cook time: 35 min
Total time: 1 h
Yield: 4-6
Cuisine: Asian
Ingredients: 1 1/3 c water; 1 1/3 c minute rice; 3 Tbsp butter or margarine; 1 egg beaten; 1/3 c onion chopped; 2-3 Tbsp soy sauce

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By Kathy Gaver
@kgaver

This was one of the first dishes I made 30 years ago when I first got married. The whole family now enjoys it.

Rating:

★★★★★ 2 votes5

Comments:

4 Comments

Serves:

4-6

Prep:

25 Min

Cook:

35 Min

Ingredients

1 1/3 c

water
1 1/3 c

minute rice
3 Tbsp

butter or margarine
1

egg beaten
1/3 c

onion chopped
2-3 Tbsp

soy sauce
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How to Make Chinese Style Fried Rice

Step-by-Step

Bring 1 cup of the water to a boil in a saucepan. Stir in rice and remove from heat. Cover and let stand for 5 minutes.
Cook egg in butter in a 10" skillet until set. Add onion and the rice and cook and stir over medium heat until rice and onions are slightly browned..about 5 minutes.
Combine remaining water and soy sauce. Stir into rice. Mix well and serve.

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