Bacon and Leek Fried Rice
Dana Hayden, M.Ed.
How to Make Bacon and Leek Fried Rice
- Make three cups of rice, I used Uncle Ben's. Then put in freezer for 30 minutes.
- Cut up leeks,large carrot, white onion, red onion, celery and strips of bacon into 1/2 inch pieces.
- Fry bacon and drain.
Add 1 T. butter and 1 T. of Crisco oil to the pan.
Fry the veggies over low heat-that way the leeks won't get slimy. This will take about three minutes then drain and put on a plate.