bacon and leek fried rice
This is a great way to use up whatever veggies you have around.
prep time
20 Min
cook time
15 Min
method
---
yield
2-4 serving(s)
Ingredients
- 3 cups cooked rice
- 4 - strips of bacon
- 2 - leeks, cleaned
- 1 - large carrot
- 1/4 - red onion
- 1/4 - white onion
- 1 - stalk celery
- 2 tablespoons butter
- 2 tablespoons crisco oil
- 2 tablespoons soy sauce
How To Make bacon and leek fried rice
-
Step 1Make three cups of rice, I used Uncle Ben's. Then put in freezer for 30 minutes.
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Step 2Cut up leeks,large carrot, white onion, red onion, celery and strips of bacon into 1/2 inch pieces.
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Step 3Fry bacon and drain. Add 1 T. butter and 1 T. of Crisco oil to the pan. Fry the veggies over low heat-that way the leeks won't get slimy. This will take about three minutes then drain and put on a plate.
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Step 4Using same pan add 1 T. of Crisco and put the rice into pan. Add the bacon and veggies to the rice and cook for 3 minutes. Add 2 T. of soy sauce and continue to cook for 1-2 more minutes. Serve.
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