Granny’s Chocolate Chess Pie

Name: Granny’s Chocolate Chess Pie
Prep time: 10 min
Cook time: 1 h
Total time: 1 h 10 min
Yield: 8
Cuisine: American
Ingredients: 1 ½ cup sugar (scant); 1 stick oleo, melted; 3 ½ Tablespoons cocoa; 2 eggs; 1 small can Pet milk; Mix sugar and cocoa. Add melted oleo and cream thoroughly.; Cool. Add eggs and milk.; Pour into an uncooked pie shell.; Bake at 325o for 40 minutes. The center will still be soft.

By Deborah Duncan
@deb50duncan

unkown

Rating:

☆☆☆☆☆ 0 votes0

Comments:

2 Comments

Serves:

Prep:

10 Min

Cook:

1 Hr

Method:

Bake

Ingredients

·

1 ½ cup sugar (scant)
·

1 stick oleo, melted
·

3 ½ Tablespoons cocoa
·

2 eggs
·

1 small can Pet milk
·

Mix sugar and cocoa. Add melted oleo and cream thoroughly.
·

Cool. Add eggs and milk.
·

Pour into an uncooked pie shell.
·

Bake at 325o for 40 minutes. The center will still be soft.
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How to Make Granny’s Chocolate Chess Pie

Step-by-Step

Bake at 325o for 40 minutes. The center will still be soft.

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About Granny’s Chocolate Chess Pie

Course/Dish: Pies

Main Ingredient: Sugar

Regional Style: American

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