Granny’s Chocolate Chess Pie

Granny’s Chocolate Chess Pie
1
Deborah Duncan

By
@deb50duncan

unkown

Rating:

☆☆☆☆☆ 0 votes

Comments:
2 Comments
Serves:
8
Prep:
10 Min
Cook:
1 Hr
Method:
Bake

Ingredients

  • ·
    1 ½ cup sugar (scant)
  • ·
    1 stick oleo, melted
  • ·
    3 ½ Tablespoons cocoa
  • ·
    2 eggs
  • ·
    1 small can Pet milk
  • ·
    Mix sugar and cocoa. Add melted oleo and cream thoroughly.
  • ·
    Cool. Add eggs and milk.
  • ·
    Pour into an uncooked pie shell.
  • ·
    Bake at 325o for 40 minutes. The center will still be soft.

How to Make Granny’s Chocolate Chess Pie

Step-by-Step

  1. Bake at 325o for 40 minutes. The center will still be soft.

Printable Recipe Card

About Granny’s Chocolate Chess Pie

Course/Dish: Pies
Main Ingredient: Sugar
Regional Style: American




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