iced cappuccino
(1 RATING)
Love the Iced Capps at Tim Horton's? This is my homemade version. Great for GERD sufferers. Will wash away heartburn and ease esophageal spasms. It's also great for Diabetics and for dieters.
No Image
prep time
10 Min
cook time
method
---
yield
Makes4 to 6 Servings
Ingredients
- 2 cups milk - any type - 2%, whole, 1% or skim, white or chocolate (tim horton's uses coffee cream)
- 1 cup water - more economical but you can use 3 c of milk if you prefer
- 1/2 cup splenda or white sugar (or use 1/4 c white sugar/ 1/4 c splenda)
- 1 tablespoon instant coffee (regular or decaf)
- 1 tablespoon vanilla extract
- 2 cups ice (adjust to get the thickness you like)
How To Make iced cappuccino
-
Step 1In a 5 cup Blender Jar - pour milk and water then add coffee, vanilla and sweetener/sugar
-
Step 2Add enough ice cubes to bring liquid level up to the 5 cup mark (approx 16 -20). If you want a thicker drink use more ice. Blend on high speed 10-20 seconds (depending on blender's power) to finely crush the ice.
-
Step 3Pour, or spoon, into glasses and serve immediately. I use plastic glasses and freeze extras for later use. I have found it best to drink with a straw when I'm suffering heartburn and to eat it with a spoon when I'm having esophageal spasms. Once frozen, you can remove from the freezer and microwave on High for 30 seconds to 1 minute and enjoy.
-
Step 4IMPORTANT NOTE: Splenda is not calorie free! It contains carbohydrate fillers to give it volume so Diabetics beware. It is made with sugar modified so your body thinks it is chlorine. Search Google for more information.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Smoothies
Category:
Non-Alcoholic Drinks
Category:
Other Drinks
Tag:
#Quick & Easy
Tag:
#Healthy
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes