Banana Punch

Banana Punch

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Terressa Kennedy


part of my cookbook


★★★★★ 1 vote

I forgot to note this one


  • 6
    large bananas, mashed
  • 1
    6oz. can frozen lemon juice, undiluted
  • 1
    6oz. can frozen orange juice, undiluted
  • 7 c
  • 2 c
    sugar, or to taste, or use favorite sweetner
  • 3 qt
    ginger ale
  • ·
    assorted fruits, fresh or frozen

How to Make Banana Punch


  1. Combine first 5 ingredients well and freeze until serving time. Crush enough to fill punch bowl half full. Add ginger ale to fill bowl ¾ full and to fizz the punch. Add assorted fruits and serve.

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