Banana Punch

Banana Punch Recipe

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Terressa Kennedy


part of my cookbook


★★★★★ 1 vote

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large bananas, mashed
6oz. can frozen lemon juice, undiluted
6oz. can frozen orange juice, undiluted
7 c
2 c
sugar, or to taste, or use favorite sweetner
3 qt
ginger ale
assorted fruits, fresh or frozen

How to Make Banana Punch


  • 1Combine first 5 ingredients well and freeze until serving time. Crush enough to fill punch bowl half full. Add ginger ale to fill bowl ¾ full and to fizz the punch. Add assorted fruits and serve.

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