vinegar punch
(1 RATING)
This is a unique recipe I found in one of my Amish cookbooks. I love this in the summer time for something different. Beware I have been told that I have strange taste:
No Image
prep time
5 Min
cook time
method
No-Cook or Other
yield
Ingredients
- 2 quarts water, cold
- 1/4 cup apple cider vinegar
- 1/2 cup sugar
- 1/8 teaspoon nutmeg
How To Make vinegar punch
-
Step 1In a large pitcher, measure water.
-
Step 2Add vinegar, sugar, and nutmeg.
-
Step 3Stir until sugar is dissolved.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Punches
Tag:
#Quick & Easy
Tag:
#Healthy
Keyword:
#vinegar
Keyword:
#Nutmeg
Diet:
Gluten-Free
Diet:
Dairy Free
Method:
No-Cook or Other
Culture:
American
Ingredient:
Coffee/Tea/Beverage
Comment & Reviews
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