shamrock punch
(2 RATINGS)
This is a good old fashioned sherbert punch. You can make it with Lime sherbert or any other flavor. Just use the food color of choice to go with the sherbert.
No Image
prep time
cook time
method
No-Cook or Other
yield
Ingredients
- 1 quart lime or other flavor sherbert
- 2 - 6 ounce lemon juice concentrate
- 2 - 6 ounce lime juice concentrate
- 6 - juice cans of water
- 4 quarts chilled gingerale
How To Make shamrock punch
-
Step 1Mix juices, water and food coloring of choice, green for lime, (red for cherry or raspberry, etc.)
-
Step 2Put in punch bowl. Add sherbert just before serving. Kind of break sherbert up into pieces for serving. Pour gingerale over sherbert just at serving time.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Ice Cream Drinks
Category:
Punches
Category:
Non-Alcoholic Drinks
Method:
No-Cook or Other
Culture:
American
Ingredient:
Sugar
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes