Real Recipes From Real Home Cooks ®

red velvet punch

Recipe by
Mikekey *
Seattle, WA

A non-alcoholic punch for parties. Add vodka or light rum to make it adult. Cook time is chill time.

yield 12 serving(s)
prep time 30 Min
cook time 1 Hr
method Refrigerate/Freeze

Ingredients For red velvet punch

  • 3 c
    cranberry juice cocktail
  • 1 can
    (6 oz) frozen orange juice concentrate, thawed
  • 1 can
    (6 oz) frozen pineapple juice concentrate, thawed
  • 1 can
    (6 oz) frozen pink lemonade concentrate, thawed
  • 1 c
    grape juice (purple)
  • 2 l
    chilled ginger ale

How To Make red velvet punch

  • 1
    Mix all ingredients, except ginger ale, together in a large punch bowl and chill for about an hour.
  • 2
    Just before serving add ginger ale.
  • 3
    Can be poured over ice in a punch bowl for serving.