jen's white summer's eve

Name: Jen's White Summer's Eve
Prep time: 10 min
Yield: 6
Cuisine: American
Ingredients: 1 bottle(s) (750 ml.) riesling white wine - see note; 2 cup(s) thin wedges firm-ripe white peaches (about 3/4 lb.); 3/4 cup(s) peach schnapps; 1/2 cup(s) loosely packed mint sprigs; 1 bottle(s) (750 ml.) chilled brut-style sparkling wine

(1 RATING)

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Jen Smallwood

St. Cloud, FL

Updated on Jul 18, 2013

a fruity, light peach sangria... perfect a hot summer eve's

Rate

prep time 10 Min

cook time

method No-Cook or Other

yield 6-8 serving(s)

Ingredients

1 bottle (750 ml.) riesling white wine - see note
2 cups thin wedges firm-ripe white peaches (about 3/4 lb.)
3/4 cup peach schnapps
1/2 cup loosely packed mint sprigs
1 bottle (750 ml.) chilled brut-style sparkling wine

How To Make jen's white summer's eve

Step 1

In a large pitcher or small punch bowl, combine Riesling, peaches, peach schnapps, and mint sprigs. Cover and chill until cold, at least 2 hours. Pour in sparkling wine, stir gently, and serve immediately in chilled white-wine glasses.

Step 2

Note: Find and use your favorite Rieseling ( I have use/tested several rieseling's from our local wineries with great success. Brut-style I Have Used Are: Asti Spumante, martini & rossi and andres spunante; either one has worked very well.
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