banana punch

Name: Banana Punch
Prep time: 15 min
Cuisine: American
Ingredients: 6 cup(s) water; 4 cup(s) sugar; 12 ounce(s) frozen orange juice; 12 ounce(s) can of water; 6 ounce(s) can frozen lemonade; 6 ounce(s) can of water; 46 ounce(s) can of pineapple juice; 4 large mashed bananas; 2-------2 liter(s) of 7up

(2 RATINGS)

51 Pinches 2 Photos

Zelda Hopkins

Webb City, MO

Updated on Oct 9, 2011

This recipe is out of the high school cookbook. It sounds good but I have not tried this particular recipe.

Rate

prep time 15 Min

cook time

method Stove Top

yield serves 20 or more

Ingredients

6 cups water
4 cups sugar
12 ounces frozen orange juice
12 ounces can of water
6 ounces can frozen lemonade
6 ounces can of water
46 ounces can of pineapple juice
4 large mashed bananas
2-------2 liters of 7up

How To Make banana punch

Step 1

Boil together 6 cups water and 4 cups of sugar. Set aside to cool. Combine remaining ingredients, except 7-up, Add to sugar water. This can be frozen and partially thawed. Add 7-up at serving time.
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