Pumpkin Pie Frappe

Pumpkin Pie Frappe Recipe
1
Patsy Fowler

By
@hellchell1

this is a good one

Rating:

★★★★★ 1 vote

Comments:
5 Comments
Serves:
1-2
Prep:
5 Min
Method:
Blend

Ingredients

Add to Grocery List

  • 1 1/2 c
    coffee frozen partially thawed
  • 2 Tbsp
    pumpkin canned
  • 1/2 tsp
    vanilla extract
  • 1/4 tsp
    pumpkin pie spices
  • 1 tsp
    stevia
  • 1/3 c
    unsweetened coconut milk from a carton not a can
  • 2 Tbsp
    whip cream fat free
  • 1 dash(es)
    cinnamon

How to Make Pumpkin Pie Frappe

Step-by-Step

  1. In a blender add coffee, pumpkin, vanilla, pumpkin spice, stevia and coconut milk. Blend until smooth. Pour into a glass and top with whip cream and sprinkle with cinnamon.

Printable Recipe Card

About Pumpkin Pie Frappe

Course/Dish: Other Drinks
Main Ingredient: Dairy
Regional Style: American
Other Tags: Quick & Easy, For Kids, Healthy




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