pear mousse

(1 RATING)
33 Pinches
Chicago, IL
Updated on Jun 11, 2013

Delicious.

prep time 10 Min
cook time
method Blend
yield 4 serving(s)

Ingredients

  • 1 large can of pears
  • 1 large package lemon jell-o
  • 1(8oz) package cream cheese
  • 1(8oz) package cool whip

How To Make pear mousse

  • Step 1
    Drain pears,reserve juice.Heat juice to boil and add the Jell-O.Cool.
  • Step 2
    Place pears and cream cheese in a blender and blend until smooth.
  • Step 3
    Fold in cooled Jell-O mixture and Cool Whip till smooth.Place in a serving dish and refrigerate.Garnish with fresh fruits(berries).

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