new orleans cafe au lait

★★★★★ 1 Review
DorisShea avatar
By Doris Shea
from Gulfport, MS

Several years ago a co-worker made cafe au lait. We both worked 2nd shift and what a treat!! She was a Creole and all of her food was great!! Thanks Nina for sharing:)

★★★★★ 1 Review
serves 8
prep time 5 Min
cook time 15 Min

Ingredients For new orleans cafe au lait

  • 3 c
    cold water
  • 3/4 c
    chicory-blend coffee
  • 3 c
    light cream

How To Make new orleans cafe au lait

  • 1
    Measure 3 cups cold water into perculator. Measure 3/4 cup chicory into basket. Cover and perk. Remove basket. Keep hot until ready to serve.
  • 2
    Heat 3 cups light cream over low heat. Beat with rotary beater until foamy. Transfer to a warmed container.
  • 3
    Pour coffee and cream in equal amounts into serving cups. Yummy:)

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