Real Recipes From Real Home Cooks ®

lemon honey candy spoons

(1 rating)
Recipe by
Stormy Stewart
Mio, MI

These are great with tea or even coffee. Are even good with a hot toddy.

(1 rating)
yield 20 -30
prep time 10 Min
cook time 20 Min

Ingredients For lemon honey candy spoons

  • 1/2 c
  • 2 c
  • 1 tsp
    white vinegar
  • 1/4 c
  • 1 tsp
    lemon extract
  • heavy plastic spoons

How To Make lemon honey candy spoons

  • 1
    Place all the ingredients (except the extract) into a heavy bottom saucepan. Bring to the boil constantly stirring and brushing down the sugar from the sides. Bring it to a gentle simmer and cook until it reaches hard crack stage. To test for hard crack stage you will need to carefuly drip it into a glass of cold water when it reaches crack stage it instantly goes hard in the water.
  • 2
    Once it has reached the correct stage, remove it from the heat and allow to cool slightly, add the essence and then dip your spoons into the toffee and place them down onto a greased cookie tray to set.
  • 3
    Finish this project off by wrapping them in cellophane and attaching a handmade tag or label. Give as a gift with a couple of mugs and some tea or Glass mugs and the stuff for hot toddys

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