lassi / yogurt drink

Name: Lassi / Yogurt drink
Prep time: 5 min
Cook time: 5 min
Yield: 2
Ingredients: 2 cup(s) plain yogurt or plain curd; 2 tablespoon(s) sugar; 1 teaspoon(s) salt; 1 teaspoon(s) roasted cumin; 1/2 cup(s) water, cold

(2 RATINGS)

36 Pinches 3 Photos

Ruma Chak

Delhi

Updated on Aug 1, 2012

Lassi or yogurt drink is an authentic drink from the State 'Punjab' in India. The people there welcome guests with a large glassful of lassi. Lassi is a healthy drink and is useful for digestion. I am providing two recipes here - one sweet and the other salted lassi. It's super simple to prepare.

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prep time 5 Min

cook time 5 Min

method ---

yield 2 serving(s)

Ingredients

2 cups plain yogurt or plain curd
2 tablespoons sugar
1 teaspoon salt
1 teaspoon roasted cumin
1/2 cup water, cold

How To Make lassi / yogurt drink

Step 1

For the sweet lassi, whip in a mixer grinder, 1 cup yogurt, sugar and 1/4th cup water till a nice froth surfaces. You can also add ice if you would like it really cold before whipping [as we do it here in Delhi].

Step 2

Pour in a glass and enjoy the sweet lassi with a dash of lemon.
Step 3

For the salted lassi, whip in a mixer grinder, 1 cup yogurt, salt and 1/4th cup water till a nice froth surfaces. You can also add ice if you would like it really cold before whipping [as we do it here in Delhi].
Step 4

Pour in a glass and garnish with roasted and pounded cumin seeds.
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