kidney/ liver tonic "dandlion tea"

Name: Kidney/ liver tonic "Dandlion Tea"
Prep time: 10 min
Cook time: 15 min
Ingredients: 1 ounce(s) dandelion flowers; 1/2 ounce(s) juniper berries; 1/2 ounce(s) dandelion root; 1 1/2 pint(s) water; - cayenne pepper

(1 RATING)

67 Pinches 3 Photos

Stormy Stewart

Mio, MI

Updated on Jul 4, 2011

This is an excelent tonic and so easy to get from the yards and woods. Or go in line and have it delivered. Dose, 1 tablespoonful, three times a day.

Rate

prep time 10 Min

cook time 15 Min

method ---

yield

Ingredients

1 ounce dandelion flowers
1/2 ounce juniper berries
1/2 ounce dandelion root
1 1/2 pints water
- cayenne pepper

How To Make kidney/ liver tonic "dandlion tea"

Step 1

Boil in gredients for 10 minutes, then strain and add a small quantity of cayenne.

Step 2

Dose, 1 tablespoonful, three times a day. As with any medicine be respectful and do not over do or take to much.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes