immunity boost drink (kadha)

Name: Immunity boost drink (kadha)
Prep time: 5 min
Cook time: 20 min
Yield: 4
Cuisine: Indian
Ingredients: 1 liter(s) water; 1/2 teaspoon(s) ginger( grated); 1/3 teaspoon(s) turmeric powder; 3 medium holy basil leaves; 2 clove(s) cloves; 5 medium black peppercorns, whole; 1 teaspoon(s) honey; 1 lemon

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Mobasir Hassan

Navi Mumbai

Updated on Aug 27, 2020

Immunity boost drink (kadha) is a ancient traditional herbal drink effective against cold, flu and sore throat. Its been used by Ayurvedic medicine for a long time to treat some respiratory diseases as well.

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Immunity boost drink ( kadha) is a herbal drink made from herbs and spices.

prep time 5 Min

cook time 20 Min

method Steam

yield 4 serving(s)

Ingredients

1 liter water
1/2 teaspoon ginger( grated)
1/3 teaspoon turmeric powder
3 medium holy basil leaves
2 cloves cloves
5 medium black peppercorns, whole
1 teaspoon honey
1 lemon

How To Make immunity boost drink (kadha)

Step 1

Cut the lemon into small 4 - 5 pieces with skin.

Step 2

Heat the 1000 ml water in a deep vessel utensil on medium heat flame.
Step 3

When hot add all the ingredients one by one.
Step 4

Boil the water till reduce to half.
Step 5

Remove and stain. Serve hot. You can pour 1 teaspoon honey before serving.
Step 6

You can read the health benefits of this drink from https://www.hassanchef.com/2020/08/immunity-boost-drink-kadha.html?m=1
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