Real Recipes From Real Home Cooks ®

caramel-almond iced coffee

Recipe by
Ellen Gwaltney Bales
Indianapolis, IN

I'm not a huge fan of fancy coffees but I'll make an exception in this case. It's very easy and SO delicious. Recipe & photo: Kroger. 09-09-15

yield 1 serving(s)
prep time 10 Min
method No-Cook or Other

Ingredients For caramel-almond iced coffee

  • 3 Tbsp
    caramel sauce
  • 1/2 c
    almond milk, sweetened
  • ice cubes
  • 1/2 c
    cold-brewed coffee concentrate
  • whipped cream for topping
  • caramel sauce for topping

How To Make caramel-almond iced coffee

  • 1
    Pour 3 Tbsp. Caramel sauce and almond milk into a small bowl and whisk until combined.
  • 2
    Fill a glass almost full with ice. Pour in cold-brewed coffee concentrate and caramel-milk mixture. Stir to combine.
  • 3
    Top with whipped cream and warm caramel sauce. Serve immediately and refrigerate any leftovers.