caramel-almond iced coffee

Name: CARAMEL-ALMOND ICED COFFEE
Prep time: 10 min
Yield: 1
Cuisine: American
Ingredients: 3 tablespoon(s) caramel sauce; 1/2 cup(s) almond milk, sweetened; - ice cubes; 1/2 cup(s) cold-brewed coffee concentrate; - whipped cream for topping; - caramel sauce for topping

13 Pinches 1 Photo

Ellen Gwaltney Bales

Indianapolis, IN

Updated on Sep 9, 2015

I'm not a huge fan of fancy coffees but I'll make an exception in this case. It's very easy and SO delicious. Recipe & photo: Kroger. 09-09-15

Rate

prep time 10 Min

cook time

method No-Cook or Other

yield 1 serving(s)

Ingredients

3 tablespoons caramel sauce
1/2 cup almond milk, sweetened
- ice cubes
1/2 cup cold-brewed coffee concentrate
- whipped cream for topping
- caramel sauce for topping

How To Make caramel-almond iced coffee

Step 1

Pour 3 Tbsp. Caramel sauce and almond milk into a small bowl and whisk until combined.

Step 2

Fill a glass almost full with ice. Pour in cold-brewed coffee concentrate and caramel-milk mixture. Stir to combine.
Step 3

Top with whipped cream and warm caramel sauce. Serve immediately and refrigerate any leftovers.
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