cantaloupe lime cooler

Name: Cantaloupe Lime Cooler
Prep time: 5 min
Cook time: 5 min
Yield: 2
Cuisine: Mexican
Ingredients: 1/2 cup(s) hot water; 4 tablespoon(s) light agave nectar; 4 cup(s) peeled, seeded, and diced cantaloupe; 3 teaspoon(s) freshly squeezed lime juice

(3 RATINGS)

90 Pinches 2 Photos

Anna B.

Xoxo, CT

Updated on Jun 7, 2013

When the weather changes from cold to hot and humid, my daughter cannot get enough of this perfect summer sipper.This refreshingly cool drink is a wonderful way to beat the heat!

Rate

prep time 5 Min

cook time 5 Min

method Blend

yield 2 serving(s)

Ingredients

1/2 cup hot water
4 tablespoons light agave nectar
4 cups peeled, seeded, and diced cantaloupe
3 teaspoons freshly squeezed lime juice

How To Make cantaloupe lime cooler

Step 1

In a small bowl, combine hot water with agave nectar. Stir until agave nectar is dissolved in the water. Cool the mixture.

Step 2

In a blender, place cantaloupe, lime juice, and the water and agave nectar mixture. Liquify.
Step 3

Pour cantaloupe puree through a fine sieve into a large bowl. Reserve liquid; discard solids. Cool.
Step 4

Garnish the drink with fresh cantaloupe, if desired, and serve.
Step 5

Note: Be sure to taste the cantaloupe first. If it's very sweet, reduce the amount of water and agave nectar mixture. Add water to a drink, if desired.
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