Best banana shake anywhere

★★★★★ 2 Reviews
karlyn255 avatar
By Stormy Stewart
from Mio, MI

This recipe is not only great for diabetic's but is a wonderful Chemo patient shake. But it is the taste that will bring you back. It is the only way I make banana shakes. Without Ice Cream.

serves 1
method No-Cook or Other


  • 1
    banana, peeled and frozen at least 24 hours in plastic wrap
  • 1 tsp
    vanilla or banana flavoring
  • 3/4 & c
    milk, any kind you want.

How To Make

  • 1
    Take frozen banana from freezer. 1 to 1 1/2 banana per shake. Put in blender with milk. Start with 3/4 a cup of milk may need more per shake. Pulse until you have a thick shake, adding more milk if needed.
  • 2
    add vanilla or banana flavoring and pour into glasses.