VEGETABLE JUICE BY EDDIE

6
Eddie Jordan

By
@EDWARDCARL

Vegetable juice is one way to use your fresh vegetables and don't forget the fresh fruit.

Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
makes 6 quarts or 12 pint
Prep:
20 Min
Cook:
30 Min
Method:
Stove Top

Ingredients

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8 qt
ripe tomatoes
8 stalk(s)
celery
1/4 c
parsley
3 small
onions finely chopped
1
leek white part finely chopped
1/2 tsp
ground allspice
1 Tbsp
worcestershire sauce
juice of 1 lemon
1 tsp
salt
1 c
carrots finely chopped
1 c
green pepper finely chopped
fresh ground black pepper to taste

How to Make VEGETABLE JUICE BY EDDIE

Step-by-Step

  • 1Wash tomatoes and cut into quarters. Finely chop celery and leaves, onions and leek.
  • 2Put tomatoes, onions, celery, parsley, lemon juice , carrot and green pepper into a non aluminum cooking pot.
  • 3Cook over medium heat for 30 minutes until vegetables are soft.
  • 4Put mixture through a sieve. Season with salt, allspice, Worcestershire sauce And pepper. Chill and serve .

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About VEGETABLE JUICE BY EDDIE





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