Creamy Chai Ice Tea
One of my favorites is iced Chai tea. Here's a creamy, smooth version, perfect for guests. But why wait for guests, treat yourself!
How to Make Creamy Chai Ice Tea
- Boil the water and steep tea bags with cardamom for 5 minutes. Strain out tea bags and let cool. Put ice into 4 glasses, and add tea. Leave about a quarter of the glass empty. To each glass add, 1 tbs sugar, 1 tsp cinnamon and 1/4 cup of milk.
- Now before you tell me I should have used Chai tea bags, let me say that true chai tea is made from black teas with aromatic spices added to it. There are different variations of the spices used, and this is just one of many recipes. I hope you enjoy it.