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- 2 jar(s)
- 32 ounce jars cranberry juice
- 3 stick
- 2 c
- oranges, juiced
- lemons, juiced
How to Make Cranberry-Cinnamon Tea
- 1Pour cranberry juice into large pan. Add cinnamon sticks; bring to boil; lower heat and simmer for 10 minutes
- 2Add sugar and bring back to boil. Remove from heat.
- 3Pour into gallon container. Add juice from oranges and lemons. Fill container to the top with water. Serve over ice or place in crockpot on warm and serve warm.