No Image
prep time
15 Min
cook time
15 Min
method
---
yield
Ingredients
- 2 jars 32 ounce jars cranberry juice
- 3 sticks cinnamon
- 2 cups sugar
- 3 - oranges, juiced
- 3 - lemons, juiced
How To Make cranberry-cinnamon tea
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Step 1Pour cranberry juice into large pan. Add cinnamon sticks; bring to boil; lower heat and simmer for 10 minutes
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Step 2Add sugar and bring back to boil. Remove from heat.
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Step 3Pour into gallon container. Add juice from oranges and lemons. Fill container to the top with water. Serve over ice or place in crockpot on warm and serve warm.
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