almond lemon iced tea

(1 rating)
Recipe by
Valerie Reeves
Murfreesboro, TN

A few weeks ago, I had this at a local restaurant, and have been trying to duplicate the taste. Finally after several attempts, success! Enjoy!!

(1 rating)
yield 12 serving(s)
cook time 30 Min
method Stove Top

Ingredients For almond lemon iced tea

  • 2
    tea bags (family size)
  • 1 can
    lemonade (not frozen, i use minute maid lite)
  • 1/2 c
    sugar
  • 1 1/2-2 tsp
    almond extract
  • 4 c
    water
  • sprig
    mint, fresh

How To Make almond lemon iced tea

  • 1
    Bring 4 cups water to a boil. Add teabags and boil for 5-10 minutes. Remove from heat and let steep for at least 15 minutes.
  • 2
    Combine tea, lemonade, sugar, and almond extract in a 2-quart pitcher. Stir until sugar is dissolved. (If you prefer your tea a little sweeter, increase sugar to 3/4 cup)
  • 3
    Add enough ice cubes to fill pitcher, stir until ice is melted, place in refrigerator. Garnish with fresh mint sprigs if desired.
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