roasted peach milkshake
this is a new one for me it is very good and we all love it
prep time
10 Min
cook time
method
Blend
yield
2-4 serving(s)
Ingredients
- 4 large peaches pitted quartered
- 1/4 cup canola oil
- 1/4 cup light brown sugar tightly packed
- 2 cups chobani low fat plain greek yogurt divided
- 6 cups vanilla ice cream divided
How To Make roasted peach milkshake
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Step 1Toss peach pieces together with oil and sugar until well coated. Arrange pieces on a rimmed parchment lined baking sheet cut sides facing up and roast until fruit is fragrant, shirveled and sightly darkened, about 30 minutes.
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Step 2Remove half of the peach pieces to the blender and half of the greek yogurt along with half of the ice cream and process to a smooth uniform consistency.
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Step 3Note this recipe makes 4 extremely large servings and i assume that a standard blender will not be able to accommodate the entire batch.
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Step 4You may choose to blend everything together if you do have a blender with a large enough bowl.
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Step 5Pour into 2 large glasses and repeat with remaining ingredients. Serve immediately.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Ice Cream Drinks
Tag:
#Quick & Easy
Tag:
#For Kids
Tag:
#Healthy
Ingredient:
Fruit
Method:
Blend
Culture:
American
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