eddie's homemade root beer
Home made ice cream and home maid root beer makes the perfect way to cool down. You could make a batch put it on ice for that tail gate party.
prep time
15 Min
cook time
method
No-Cook or Other
yield
Ingredients
- 1 (3) ounce bottle root beer extract
- 4 pounds sugar
- 4 gallons water
How To Make eddie's homemade root beer
-
Step 1Combine sugar, root beer extract, and 1 gallon warm water in a 5 gallon tall cooler Igloo type. Stir until sugar is dissolved.
-
Step 2Add a 3 pound block of dry ice this causes the mixture to bubble. Add 2 gallons water and have lid ready to put on container. DO NOT PUT ON TIGHT.
-
Step 3Let bubble for 1/2 hour and add the rest if the water. Root beer will bubble about 2 hours.
-
Step 4When bubbling has stopped, the root beer is ready to drink. Put in clean gallon plastic jugs and cap. The root beer will keep in the refrigerator for some time.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Ice Cream Drinks
Category:
Non-Alcoholic Drinks
Tag:
#Quick & Easy
Tag:
#For Kids
Tag:
#Healthy
Keyword:
#alcoholic
Keyword:
#non
Method:
No-Cook or Other
Culture:
American
Ingredient:
Coffee/Tea/Beverage
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes