kwast

Name: Kwast
Prep time: 5 min
Cook time: 5 min
Yield: 1
Cuisine: Dutch
Ingredients: 1/2 - lemon (juice of); 8 ounce(s) hot water; 1 teaspoon(s) honey; 1 teaspoon(s) whiskey (optional)

(1 RATING)

6 Pinches 1 Photo

Carolyn Haas

Whitewater, WI

Updated on May 23, 2019

Kwast is a hot beverage traditionally used by generations of Dutch grammas as a much-relied-on home remedy to soothe a cold!

Rate

prep time 5 Min

cook time 5 Min

method Stove Top

yield 1 serving(s)

Ingredients

1/2 - lemon (juice of)
8 ounces hot water
1 teaspoon honey
1 teaspoon whiskey (optional)

How To Make kwast

Step 1

Put juice in a mug. Pour in hot water. Stir in honey until dissolved. Add whiskey, if using. Drink.
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