5-Spice Tea

1
Mikekey *

By
@Mikekey

Can be served hot or iced. Use sweetener of choice. Can also use black tea, for a stronger flavor.

Rating:
★★★★★ 1 vote
Comments:
Serves:
2
Cook:
15 Min
Method:
Stove Top

Ingredients

2 Tbsp
green tea leaves (or 2 bags)
16 oz
water
6 oz
milk (or soy milk)
1 tsp
chinese five spice powder
sweetener of choice, to taste

How to Make 5-Spice Tea

Step-by-Step

  • 1Bring water to a boil in saucepan. Add tea leaves and simmer for 10 minutes.
  • 2Place milk in microwavable container and microwave until steaming.
  • 3Add milk to tea mixture, and stir in 5-spice powder. Simmer 1 minute.
  • 4Strain tea into mugs, or refrigerate for iced tea. (strain into glasses over ice).
  • 5Sweeten to taste, with sweetener of choice.

Printable Recipe Card

About 5-Spice Tea

Course/Dish: Hot Drinks
Main Ingredient: Coffee/Tea/Beverage
Regional Style: Asian