5-Spice Tea

5-spice Tea Recipe

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Mikekey *

By
@Mikekey

Can be served hot or iced. Use sweetener of choice. Can also use black tea, for a stronger flavor.

Rating:
☆☆☆☆☆ 0 votes
Serves:
2
Prep:
5 Min
Cook:
15 Min
Method:
Stove Top

Ingredients

16 oz
water
2 Tbsp
green tea leaves (or 2 bags)
6 oz
milk (or soy milk)
1 tsp
chinese five spice powder (or to taste)

How to Make 5-Spice Tea

Step-by-Step

  • 1Bring water to a boil in saucepan. Add tea leaves and simmer for 10 minutes.
  • 2Place milk in microwavable container and microwave until steaming.
  • 3Add milk to tea mixture, and stir in 5-spice powder. Simmer 1 minute.
  • 4Strain tea into mugs, or refrigerate for iced tea. (strain into glasses over ice). Sweeten to taste, with sweetener of choice.

Printable Recipe Card

About 5-Spice Tea

Course/Dish: Hot Drinks
Main Ingredient: Coffee/Tea/Beverage
Regional Style: Chinese