espresso soy milk shake

Name: Espresso Soy Milk Shake
Prep time: 5 min
Cook time: 5 min
Yield: 1
Cuisine: American
Ingredients: 2 tablespoon(s) fat-free chocolate syrup; 2 teaspoon(s) instant espresso granules; 1 1/2 cup(s) vanilla soy ice cream; 1/2 cup(s) low-fat plain soy milk

9 Pinches 1 Photo

Caree Mcquaid

Updated on Jan 29, 2014

This is a Speedy desert..Very healthy and delicious.

Rate

prep time 5 Min

cook time 5 Min

method Blend

yield 1 serving(s)

Ingredients

2 tablespoons fat-free chocolate syrup
2 teaspoons instant espresso granules
1 1/2 cups vanilla soy ice cream
1/2 cup low-fat plain soy milk

How To Make espresso soy milk shake

Step 1

Mix syrup and 1/8 teaspoon coffee granules in a little bowl, mixing admirably.

Step 2

Use a spoon, shower 50% of syrup mixture around within edge of 2 little thin glasses.
Step 3

Add remaining 2 teaspoons coffee granules, dessert, and drain in a blender; process until smooth
Step 4

Pour 1 glass dessert mixture into each one glass. Serve quickly.
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