thanksgiving punch

How To Make thanksgiving punch

• Step 1
  Mix the juices and the sugar together and stir until the sugar dissolves. Add gingerale right before serving so the punch will be fizzy.
• Step 2
  Optional: I mix a little of the cranberry juice and pineapple juice together and freeze them in 2 ice cube trays the day before. I add the ice cubes to the punch bowl to help keep it cold.
• Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!