summer sangria

Name: Summer Sangria
Prep time: 15 min
Cook time: 3 h
Yield: 18
Cuisine: Canadian
Ingredients: 1/2 cup(s) white sugar; 1/2 cup(s) triple sec (or other orange liqueur); 1/2 cup(s) brandy; 2 bottle(s) 750 ml chilled, dry, white wine; 1 bottle(s) 750 ml chilled club wine; 1 cup(s) cantaloupe ball, or chunks; 1 cup(s) honeydew melon, ball or chunks; 1/2 cup(s) thinly, sliced lemon; 1/2 cup(s) thinly, sliced lime; 1/2 cup(s) thinly, sliced oranges; 1 cup(s) small, strawberries, left whole, no leaves; 1 - thinly sliced pear (optional); 1/2 cup(s) fresh, raspberries (optional)

14 Pinches

Baby Kato

Beautiful Shore Country, NB

Updated on Mar 1, 2015

I just love summer and all the wonderful drinks we use to try and cool down. I hope you enjoy this really pretty, sangria, it's a family favorite, to which I add extra fruit. We enjoy the addition of pear and raspberries in this delicious White Summer Sangria.

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prep time 15 Min

cook time 3 Hr

method No-Cook or Other

yield 18 serving(s)

Ingredients

1/2 cup white sugar
1/2 cup triple sec (or other orange liqueur)
1/2 cup brandy
2 bottles 750 ml chilled, dry, white wine
1 bottle 750 ml chilled club wine
1 cup cantaloupe ball, or chunks
1 cup honeydew melon, ball or chunks
1/2 cup thinly, sliced lemon
1/2 cup thinly, sliced lime
1/2 cup thinly, sliced oranges
1 cup small, strawberries, left whole, no leaves
1 - thinly sliced pear (optional)
1/2 cup fresh, raspberries (optional)

How To Make summer sangria

Step 1

In a large chilled pitcher, combine the sugar, orange liqueur, brandy and white wine.

Step 2

Cover and refrigerate for 2 1/2 - 3 hours.
Step 3

When ready to serve slowly stir in club soda to taste.
Step 4

5. Add all the fruit and ice cubes and ENJOY.
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