classic sangria

Name: Classic Sangria
Prep time: 15 min
Cook time: 2 h
Yield: 8
Cuisine: Canadian
Ingredients: 1 bottle(s) 750 ml dry red wine; 6 slice(s) orange; 6 slice(s) lemon; 2 tablespoon(s) triple sec; 2 tablespoon(s) brandy; 1 tablespoon(s) white sugar; 1 bottle(s) 750 ml club soda, chilled; 30 - ice cubes

15 Pinches

Baby Kato

Beautiful Shore Country, NB

Updated on Mar 1, 2015

This Classic Sangria is wonderful as is, but for a little extra flavor I like to add extra fruit which makes a nice addition. After adding the citrus fruits, I add 1 peach, cut into thin wedges and about 1/2 cup pitted sour cherries.

Rate

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prep time 15 Min

cook time 2 Hr

method No-Cook or Other

yield 8 serving(s)

Ingredients

1 bottle 750 ml dry red wine
6 slices orange
6 slices lemon
2 tablespoons triple sec
2 tablespoons brandy
1 tablespoon white sugar
1 bottle 750 ml club soda, chilled
30 - ice cubes

How To Make classic sangria

Step 1

In a large chilled pitcher, combine the red wine, orange and lemon slices, triple sec and brandy with 1 tbsp of sugar.

Step 2

Cover and refrigerate for 1 1/2 - 2 hours.
Step 3

Before serving add club soda and ice, taste and adjust sugar or soda as preferred.
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