detox soup

Name: Detox Soup
Prep time: 10 min
Cook time: 30 min
Cuisine: American
Ingredients: 2 - celery stalks; 1 - carrot; bunch(es) parsley,fresh; bunch(es) cilantro,fresh; bunch(es) basil, fresh; 1 - tomato; 1 teaspoon(s) garlic powder; 1 teaspoon(s) tumeric; 1 teaspoon(s) onion powder; 1/2 teaspoon(s) cayenne pepper; 6 cup(s) water; - salt/pepper to taste

54 Pinches 1 Photo

Monika Rosales

Pembroke Pines, FL

Updated on Oct 8, 2014

Really delicious and healthy diuretic

Rate

From Instagram: Im calling this The pissed off stomach soup...will blend later...celery carrots parsley cilantro turmeric garlic basil oregano cayenne pepper paprika....dale plp...probably.gonna taste like shit...but suck it up http://instagram.com/p/t3JhHArSjt/

prep time 10 Min

cook time 30 Min

method Stove Top

yield

Ingredients

2 - celery stalks
1 - carrot
bunch parsley,fresh
bunch cilantro,fresh
bunch basil, fresh
1 - tomato
1 teaspoon garlic powder
1 teaspoon tumeric
1 teaspoon onion powder
1/2 teaspoon cayenne pepper
6 cups water
- salt/pepper to taste

How To Make detox soup

Step 1

chop celery, carrot and tomato into big chucks

Step 2

in a large pot put the 6 cups of water and add all the veggies and spices.
Step 3

bring to a boil, then reduce and simmer for about 30 mins...can be eaten like this or put in blender and sift through a colander for sipping through out the day.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes