Cold Siberian or Dutch Coffee

Baby Kato


This is a very tasty potent iced coffee, a perfect way to end the evening.
You'll enjoy sitting on the deck and sipping this treat.


★★★★★ 1 vote

5 Min
No-Cook or Other


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6 oz
coffee, strong, cold, fresh brewed
1 oz
2 oz
vandermint mint chocolate liqueur
1 oz
1/2 oz
heavy cream
coffee ice cubes
2 oz
whipped cream
1 tsp
kahlua, for drizzling

How to Make Cold Siberian or Dutch Coffee


  • 1Put ice cubes into tall chilled glass.
  • 2Add coffee, Kahlua, Vandermint liquer, Vodka and cream.
  • 3Stir and top with whipped cream.
  • 4Drizzle the remaining Kahlua over the whipped cream and enjoy.

Printable Recipe Card

About Cold Siberian or Dutch Coffee

Course/Dish: Other Drinks
Main Ingredient: Coffee/Tea/Beverage
Regional Style: Canadian
Other Tag: Quick & Easy

Show 3 Comments & Reviews

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