Tarbooj Sharbat- Watermelon, Strawberry Juice

Tarbooj Sharbat- Watermelon, Strawberry Juice Recipe

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Baby Kato


This recipe has been submitted for play in ZWT8 - India. This recipe was found on Indian Food Forever.

What's not too like about juice, this one sounds pretty delicious. I can't wait to try this tasty sounding drink.

Please note: Cooking time is chilling time. Serve in glass with crushed ice.

★★★★★ 1 vote
10 Min
3 Hr
No-Cook or Other


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1 pt
strawberry, washed, whole
3 c
watermelon juice, fresh (tarbooj ka raas)
1/2 tsp
ginger, pureed (adrak)
3 Tbsp
sugar (cheeni)

How to Make Tarbooj Sharbat- Watermelon, Strawberry Juice


  • 1Wash and stem the berries in cold water.
  • 2Force through a food mill to separate seeds from the puree.
  • 3Alternately place a nylon sieve over a bowl and, using a pestle or outstretched fingers, push to extract the fruit puree, discard the seeds.
  • 4Combine all the ingredients in a jug, stir well and refrigerate for few hours.
  • 5Stir and serve in glasses with crushed ice.

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About Tarbooj Sharbat- Watermelon, Strawberry Juice

Course/Dish: Non-Alcoholic Drinks
Main Ingredient: Fruit
Regional Style: Indian
Other Tag: Quick & Easy

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