south american - limonada frozen - frozen limeade
(3 ratings)
Posted here for play in Culinary Quest - South America. Recipe posted by Marian Blazes. Limes are "limones" pronounced (lee-mone-ayes) in South America. This frozen limeade is very tart and refreshing. Make the sugar syrup first to give it time to cool before adding to the juice and ice. Try adding a little lime zest, and alcohol of your choice... for a more adult version.
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(3 ratings)
yield
4 serving(s)
prep time
10 Min
cook time
10 Min
method
No-Cook or Other
Ingredients For south american - limonada frozen - frozen limeade
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1 csugar
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1 1/2 cwater
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1/2 cfresh lime juice
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4 ccrushed ice
How To Make south american - limonada frozen - frozen limeade
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1Bring water and sugar to a boil, stirring until the sugar is dissolved.
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2Remove from heat and cool.
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3Mix sugar water, lime juice, and ice in a blender, and blend until well mixed and slushy.
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4Serve immediately in tall glasses.
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Categories & Tags for South American - Limonada Frozen - Frozen Limeade:
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