GINGER LEMONADE

1
Ellen Bales

By
@Starwriter

Saw this in a magazine and thought it looked so refreshing. With hot days and warm nights coming on, this might just hit the spot!
Recipe: allrecipes.com
Photo: Pheonixnewstimes.com
06-07-14

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
10
Prep:
5 Min
Cook:
1 Hr 15 Min
Method:
Stove Top

Ingredients

  • 1 1/2 c
    sugar
  • 8 c
    cold water
  • 7 slice
    (quarter-sized) fresh ginger
  • 2 c
    freshly squeezed lemon juice
  • 1 large
    lemon, thinly sliced, for garnish
  • ·
    ice

How to Make GINGER LEMONADE

Step-by-Step

  1. Combine sugar, 2 cups water, and ginger in a saucepan. Bring to a boil, stirring occasionally to dissolve sugar. Remove from heat. Stir in lemon juice. Cool 15 minutes. Remove ginger.
  2. Add remaining 6 cups water. Refrigerate at least 1 hour, or until chilled.
  3. Serve over ice, and garnish with lemon slices.

Printable Recipe Card

About GINGER LEMONADE

Course/Dish: Non-Alcoholic Drinks
Main Ingredient: Fruit
Regional Style: American
Dietary Needs: Vegetarian



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