Easy Non – Alcoholic Bellini

1
Baby Kato

By
@BabyKato

This is good, refreshing and very easy to make with only a few ingredients.

It looks very pretty served in champagne flutes.

It will serve two - four people, depending on size of glass. Enjoy!

*Please Note: Cook time is chill time.

Rating:

★★★★★ 2 votes

Comments:
Serves:
2
Prep:
5 Min
Cook:
15 Min
Method:
No-Cook or Other

Ingredients

  • 1 1/3 c
    peach nectar, chilled
  • 1/3 c
    seltzer water, orange, chilled
  • 1/8 c
    peach nectar (rimming glasses)
  • 2 Tbsp
    white sugar (yellow, orange, pink)
  • 4
    orange wedges, small, for garnish

How to Make Easy Non – Alcoholic Bellini

Step-by-Step

  1. Chill glasses in freezer.
  2. Combine chilled peach nectar and seltzer in pitcher and blend well, place back in refrigerator until ready to use.
  3. Remove the glasses from freezer, just before serving.
  4. Rim the glasses with peach nectar, don't worry if it runs down into the glass.
  5. Dip the glass in sugar, to evenly coat rim of glass. You could use colored sugar, yellow, orange or pink, for this garnish.
  6. Pour the peach and orange Bellini mixture into the glasses and garnish with a small orange wedge.
  7. Serve immediately.

Printable Recipe Card

About Easy Non – Alcoholic Bellini

Course/Dish: Non-Alcoholic Drinks
Main Ingredient: Fruit
Regional Style: Canadian
Other Tag: Quick & Easy



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