Chocolate Covered Cherry Frappe

2
Stormy Stewart

By
@karlyn255

We love Frappes here and this is our newest favorite.

It is made with a 1/2 pot of leftover CHERRY coffee

Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
3-4 glasses
Prep:
5 Min
Method:
Refrigerate/Freeze

Ingredients

1/2
of a 12 pot coffee pot of leftover cherry coffee
2
individual cocoa packets
2 Tbsp
hersey's baking chocolate
1 tsp
vanilla
1/3 - 1/2 c
sugar
1/2 c
boiling water
1 1/2 c
ice cold milk

How to Make Chocolate Covered Cherry Frappe

Step-by-Step

  • 1In the boiling water dissolve the sugar, cocoa, and baking chocolate. Then put in a pitcher along with the coffee and milk. Chill well, shake, and serve.

Printable Recipe Card

About Chocolate Covered Cherry Frappe

Course/Dish: Non-Alcoholic Drinks
Main Ingredient: Coffee/Tea/Beverage
Regional Style: American
Dietary Needs: Low Sodium, Wheat Free, Soy Free
Other Tag: Quick & Easy