black forest coffee
(2 ratings)
Think... Black Forest Cake... this is my version in Coffee. I hope you will enjoy this special treat, its good both with cherry juice and with the cherry liqueur...please feel free to use your favorite cherry liqueur in this drink.
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(2 ratings)
yield
1 serving(s)
prep time
5 Min
method
No-Cook or Other
Ingredients For black forest coffee
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1 chot strong fresh brewed coffee (french roast)
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3 Tbspthick dark bittersweet chocolate syrup
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1/4 cfull fat chocolate milk
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2 1/2 Tbspcherry schnapps or wild cherry liqueur or sour cherry juice
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3 ozheavy cream
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1/4 ozcherry schnapps or wild cherry liqueur or sour cherry juice
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1 tspsugar, white (garnish)
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1/2 ozdark bittersweet chocolate, shaved (garnish)
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3 lgdark sweet red cherries, bing, stems (garnish)
How To Make black forest coffee
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1Make fresh, hot, strong coffee and keep warm until ready to mix.
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2Place a medium size pot on low and add the chocolate syrup and chocolate milk, stir and keep warm, until needed.
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3With a hand blender mix the heavy cream, cherry liqueur and white sugar until it is smooth, thick and creamy.
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4Add the coffee and cherry liqueur to the chocolate milk and stir gently.
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5Pour coffee into a large mug and garnish with the cherry flavored whipped cream, bittersweet chocolate shaving and top with the cherry cluster.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Black Forest Coffee:
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