raspberry caipirinha

Name: Raspberry Caipirinha
Prep time: 5 min
Yield: 1
Cuisine: Caribbean
Ingredients: 2 ounce(s) cachaca liquor; 10 - fresh raspberries (you'll use 8 for the cocktail, 2 for garnish); 1 dash(es) lime juice; 1-2 tablespoon(s) superfine sugar (or to suit your tastebuds)

(1 RATING)

15 Pinches

Vickie Parks

Renton, WA

Updated on Jul 22, 2014

This is a refreshing and sweet berry variation of Brazil's national cocktail, the Caipirinha, which includes the traditional lime juice but uses fresh raspberries for added flavor. It's a great change to the classic lime cocktail that's worth trying when raspberries are in season. The recipe is fairly basic, but you can adjust ingredients as preferred.

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prep time 5 Min

cook time

method No-Cook or Other

yield 1 cocktail

Ingredients

2 ounces cachaca liquor
10 - fresh raspberries (you'll use 8 for the cocktail, 2 for garnish)
1 dash lime juice
1-2 tablespoon superfine sugar (or to suit your tastebuds)

How To Make raspberry caipirinha

Step 1

In an old-fashioned glass, muddle the 8 raspberries with the lime juice and sugar.

Step 2

Fill the glass with ice, then add the cachaça liquor. Stir well.
Step 3

Garnish with 2 fresh raspberries, and serve.
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